Strathgarry Restaurant and Cafe Bar, Pitlochry
   
Strathgarry Restaurant
 

Excellent food can be enjoyed at the Strathgarry Restaurant in Pitlochry. Home Baking and coffee are served all day, every day!

   

 

Strathgarry Restaurant Sample Menu

Breakfast

The “Wee” Breakfast
Fried egg, bacon, sausage, grilled
tomato and beans served with toast,
butter and preserves.
Served until mid day £4.95
  The Scottish Big Breakfast
Two fried eggs, bacon, sausage, black
pudding, grilled tomato, baked beans
and potato scone served with toast
butter and preserves.
Served until mid day £6.95
Scrambled Egg on Toast
Three eggs whipped with cream
scrambled and served on buttered
toast. Served until mid day £3.95

  Scottish Morning Rolls
Choose from - fried egg - bacon - pork sausage £2.20
Additional fillings £0.95

Toast
Two slices of toasted whole meal
bread, butter and preserves. £1.75

 

All day breakfast

Two friedd eggs,bacon,2 sausages,black pudding, baked beans,grilled tomato and potato scone served with chips £7.95

 

Starters

   

Freshly prepared soup
Ask for today’s choice
served with a bread roll and butter £3.25

 

Prawn Cocktail
Classic prawn cocktail served with
Marie rose sauce, lemon and brown
bread £5.50

Local Smoked Salmon
Served with mixed salad leaves, lemon and brown bread £6.25

 

Plum-tomato and Mozzarella Salad
With fresh basil, red onion and an olive
and balsamic dressing £5.25

Warm Salad of Pan Fried Mushrooms
Mixed salad leaves topped with pan
fried garlic mushrooms, served with
garlic bread £4.75

 

Haggis with Mashed Tatties and Champit Neeps - Locally produced haggis a Scottish
tradition - This can also be served as
a main course £4.95 - £9.50

 

Sandwiches

Served until 6pm All our sandwiches are made with whole grain bread, either toasted or plain and served with a salad garnish.
Egg Mayo and chives £3.95  

Cheddar cheese and apple chutney £4.25

Tuna mayo and red onion £3.95

  Prawn marie rose and apple £4.50

Cheddar cheese and onion £3.95

  Crispy BLT £4.50

Cheddar cheese and tomato £3.95

  Roast chicken £4.50

Smoked Ham and Mustard £4.25

  Roast chicken and bacon £4.50

Cheddar cheese and smoked ham £4.25

  With chips +£0.65

 

Scottish Favourites

Mince n’ Tatties Everybody’s favourite! 100% Scotch minced beef in a rich gravy served with creamy mashed potatoes. £8.95  

Whole tail Scampi Deep fried whole tail scampi with mixed salad leaves, chips, tartare sauce and lemon. £9.95

Fish and Chips Fresh Buckie Haddock in a crispy beer batter with chips home made tartare sauce and lemon. £8.95  

Haggis With mashed tatties and champit neeps. Our prize winning haggis - A Scottish tradition £9.50

Grilled smoked Haddock

served with mixed salad and new potatoes

£9.50

 

 

Steak and Ale pie

Traditional steak pie served with mashed potatoes and seasonal vegetables and topped with puff pustry

Chicken Stuffed Haggis

Fresh chicken breast stuffed with haggis Served with neeps and tatties and peppercorn sauce  £10.95

   

Toasted Ciabbatta

Grilled to order in authentic Italian ciabattai bread. Served with a mixed salad leaf garnish and chips. all at £6.95

Spicy Chicken and Bacon
Tender Cajun chicken breast, with
pesto mayonnaise and sweet cured
bacon. The ultimate chicken sandwich!
 

Vegetarian ciabatta
Mozzarella with sliced
tomato andRoast red onion and pesto mayonnaise.

Tuna Melt
Tuna mayonnaise and cheddar cheese
with shredded lettuce and red onion.

 
Smoked Salmon
With chive mayonnaise and crisp
shredded lettuce

The Minute Steak
Chargrilled Scottish steak with
Arran seeded mustard, sliced tomato,
shredded lettuce and red onion.

 

Haggis 'n highland cheddar

With locally produced haggis and mature cheddar cheese

Scottish Specialities & Grills

Chargrilled Supreme of Chicken
Breast of chicken marinated in olive
oil, garlic, lemon, sage and balsamic
vinegar and topped with herb butter.
£10.95

 
Pan fried fillet of shetland Salmon
Seared in the pan with olive oil and
lemon. Served on seasonal vegetables
with creamy spring onion mash £11.95

Highland Lamb Steak “Edradour”
Succulent lamb steak,marinated in
Edradour whisky and olive oil.
Chargrilled and served with a whiskyjus, topped with Haggis and served
with creamy mash and seasonal vegetables. £14.95
  Highland Lamb Steak
Tender steak, cut from the leg,
marinated in herbs and spices. Cooked
to your liking £12.95
Scotch Rib Eye Steak 8oz
This popular American cut is cooked
to your liking on our flame grill lava
rock £14.95
  Scotch Sirloin Steak 8oz served with Garlic and herb butter
The king of steaks. Chargrilled the
way you like it. £14.95

Scotch Ribeye Strathgarry

The favorite special of 2006.

Prime scotch beef roasted and chargrilled served with creamy black pudding mash topped with haggis and whisky jus £16.9

   

Baked Jacket Potatoes

Served until 6pm. All Jacket Potatoes are served with a mixed leaf salad garnish. All at £5.95
Prawn marie rose   Cheese and beans
Tuna mayonnaise   Cheese and apple chutney
Mince   Cajun Chicken and mayonnaise
Bolognaise   Scottish Haggis

Burgers

6oz Home made Beef burger using only the finest Scotch beef.
All our burgers are served on a toasted bap with chips, coleslaw and a mixed leaf salad.

Beef burger £6.95   Garlic mushroom burger £7.95
Vegetable burger £6.95   Breast of Chicken burger £7.95
Cheese and bacon burger £7.95   Cheese burger £7.50

Ultimate burger -Double burger, cheese, bacon and mushrooms £11.95

2 or 3 course set menu

Soup of the day
Caesar salad

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Chargrilled Chicken supreme marinated in olive oil
Grilled fillet of Cajun Salmon ,served with mixed salad and wild rice
Ovenroast red peppers Stuffed with mozzarella and herbs,served with fresh tomato sauce

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Sticky Toffee Pudding
Warm apple Pie seved with cream
Trio Of Ice cream

2 course: £11.95  3 course: £14.95

Pasta

Spaghetti Bolognaise
Spaghetti served with a classic Italianmeat ragu sauce and parmesan cheese £7.95
  Penne Salsa Rosa
Penne pasta tossed in a fresh tomatobasil, oregano, garlic and olive oil
sauce with a touch of cream.£7.95
Penne Alfredo Scozia
Penne Pasta, pan fried chicken andmushrooms, saute’d with garlic in acreamy Arran mustard sauce served with Parmesan cheese. £8.75
 

Smoked Fish tagliatelle                Classic italian pasta made with smoked haddock and smoked salmon, tossed with a creamy chive sauce £8.50

Spaghetti Arrabiata
Tomato, chilli, olive oil, crushed red
peppers and olives tossed with
spaghetti £8.50
  Penne Quattro Formaggio                     Penne pasta tosse with cheese sauce made with four different cheeses and baked in the oven £8.75

Salads

Caesar Salad
Classic salad with grilled salmon or chargrilled chicken, mixed leaves, croutons
parmesan cheese and Caesar dressing. £9.95
 
Chef’s Salad
Ham, cheese, chicken, tomato, red onion, mixed salad leaves with a choice of dressings - Caesar / house / vinaigrette
£8.95
House Salad
A selection of mixed salad leaves, tomato and red onion with a honey and mustard dressing. £6.95
   

Desserts

Warm Chocolate Fudge Cake
Served with chocolate sauce, ice
cream or cream £4.45
  Warm Apple Pie
Served with ice cream or cream
£4.45
Sticky Toffee Pudding
Served with vanilla ice cream and
cream £4.45
 

Brulee of the day

Ask member of staff for choice£4.45

Lemon Meringue Pie

Served with fresh poring cream or vanilla icecream £4.45

  Strawberry Sundae
Fresh Strawberries with strawberry
and vanilla ice cream, fruit coulis and
fresh cream £4.45
Cheese Platter
A Selection of Scottish cheeses served
with oatcakes £4.50
 

Dairy Ice Cream
Vanilla, Strawberry or Chocolate
£1.50 per scoop

 

Head Chef :Mr. Michael Baillie

 

© 2005 Strathgarry Restaurant, 113 Atholl Road, Pitlochry. Tel: 01796 472469 Site by Explore Scotland Design